Meet Virginia, a 45-year-old mother of six from Delta State who has been selling vegetables for over a decade. In this video, she shares how this business is her means of survival enabling her to pay her children’s school fees and provide for her family’s daily needs.
Virginia explains how she sources her vegetables from various locations and uses a simple preservation method to keep them fresh. She also opens up about the challenges she faces in the business including minimal profits and the struggle with perishable goods.
