News & Insights

Augustina Emecheta, is a 41-year-old egg vendor at Angwan Sunday market in Chikun Local Government Area of Kaduna State. She has been selling eggs for over 8 years, averaging twenty to thirty crates per week

Rice farming has been a long-standing tradition in Niger State, North Central Nigeria. Despite being a primary source of income, traditional farming methods often resulted in low profits due to inadequate aggregation centers, high-interest loans, and poor processing….

Meet Elizabeth Iorolum, a mother and dedicated maize farmer from Sabon Gida, Kaduna State. Elizabeth participated in the SeedCo Demonstration Plots planting process in Kaduna, where she had the opportunity to plant SeedCo Nigeria’s improved variety of maize seeds on her farm.

Meet Atanda Olalekan, a family man and a dedicated maize farmer from Iseyin, Oyo State, has been cultivating his crops since 2019. His journey took a significant turn when he participated in the SeedCo Field Day event in Iseyin….

Saidat Omowumi, CEO of Abisal Megatop, a food company processing vitamin A food products in Bodija Market, Oyo State. Saidat’s company processes and packages vitamin A maize flour and various other food products to meet local market demand……

Priscilla Shinyi, a BETA processor at Agyaragu market in Nasarawa state, specializes in selling processed cassava (fufu) and offers Vitamin A cassava upon request. Initially facing low demand for Vitamin A cassava due to limited customer awareness………..

Musa Ahmed, a meat seller at Dan Kure Market in Sokoto for over 10 years, reflected on his experience with the Eat Safe program. He acknowledged that previously, his focus was solely on acquiring meat from the slaughterhouse and……..

Atiku Murtala has been a grain seller for over 15 years in Kebbi central market. When sharing his experience about the program, he expressed his excitement for being part of the vendors in……